Make hosting a breeze this holiday season with easy Publix-brand pairing suggestions available in our deli specialty cheese and meat cases.

Fig Chili Goat Cheese and Herb-Coated Salami
The savory blend of herbs and spices in our Herb-Coated Salami complements the rich creaminess and subtle heat of the Fig Chili Goat Cheese, while the natural sweetness of fig brings balance to every bite.

Vintage Imported Gouda Cheese and Pepper-Coated Salami
The notes of coffee and caramel in our Vintage Imported Gouda Cheese pair perfectly with the aromatic herbs and spices and tender texture of our Pepper-Coated Salami.

Imported French Brie Round Cheese and Prosciutto
The slightly sweet and earthy flavors of our Imported French Brie Round Cheese bring out the best in our subtly salty Prosciutto.

Goat Cheese, Yorkshire Wensleydale Cheese with Cranberries, and Prosciutto
The tangy creaminess of our Goat Cheese creates a festive flavor combination with sweet cream, tart Yorkshire Wensleydale Cheese with Cranberries, and the sassy saltiness of our Prosciutto.