By - September 1, 2014

Catch a taste of tailgating gone country

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Aprons is kicking off football season with the tailgating special event Saturday, Sept. 6, from 11 a.m. to 3 p.m. What could be more fun? Come roll up your sleeves and enjoy samples of Publix’s delicious Low Country Shrimp Boil, and pick up a recipe card while you’re at it.

This ultimate seafood boil is made up of extra large shrimp, fresh corn, petite red potatoes and smoked sausage and flavored with the perfect seasoning blend to give you a taste of Charleston — the hub of the South Carolina low country.

0914ShrimpBoilRecipeCardThis event is a good time for those who aren’t familiar with this style meal to come out to taste Low Country Shrimp Boil, and purchase the ingredients to make this dish at home. Or, if you like what you taste but are crunched for time, you can order a seafood boil kit from the seafood department.

This time of year is great for families to spend more time creating memories together. With this meal, you may need some assistance with preparation, so gather your family and friends to help cook and set up a table in your backyard. It doesn’t get much better than spending quality time with your loved ones while cheering on your favorite football team and enjoying fresh, delicious seafood.

Mark your calendars to stop by your local Publix for the tailgating special event Sept. 6, and don’t forget to bring along your family and friends, too.


Ultimate Tailgate Tips

Football season and tailgating go hand-in-hand. And spending weekends outside with your family and friends before your favorite team takes the field is always exciting. But there’s always a lot to remember. Learn how to make your tailgate the ultimate experience by following these simple tailgating tips. For all the ultimate tailgate tips, visit www.publix.com/tailgate.

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