Throughout July, Publix leaders visited stores and support locations to connect with associates during Be There Day. Since the start of Publix in 1930, Mr. George made it a habit to visit stores and work locations to build relationships and make Publix stronger. Today, this tradition — and our culture — continues to live on as our leaders make sure they listen to and learn from associates, both during Be There Day and throughout the year.

We asked a few of our leaders to share their experiences.

“It’s an honor for me to ‘Be There’ in the bakery. Working in the department with our talented retail associates serves as a reminder of our dedication to providing unique and quality products to our customers. Experiencing the detailed product preparation makes me proud to be a company owner!”

— Business Development Director of General Merchandise and HBC Cindy Roberts visited #448, Winter Haven, Florida.

“I enjoy participating in Be There Day because it gives me an opportunity to connect with associates I typically don’t interact with in my day-to-day work. I work side-by-side with them and learn about who they are and what they do to help make our company successful. For me, it’s a great opportunity to learn more about Publix and meet members of the Publix family.”

— Director of I/T Security and Compliance Bernie Kelly visited dairy manufacturing.

“What a great day! In my opinion, there is nothing more rewarding and fun than having the opportunity to work alongside our associates. I feel like I made some new friends who were supportive, energetic and very patient. It gives me a true appreciation and helps me maintain perspective on what it takes for our operations to be successful. Thank you to the team.”

— Vice President of Manufacturing Doug Harris visited #640, St. Petersburg, Florida.

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“I look forward to participating in Be There Day because it provides an opportunity to learn about other areas of our company. It is a privilege to experience the work they do. The experience always results in a sincere appreciation for the daily efforts of Publix associates.”

— Vice President of Industrial Maintenance and Industrial Operations Purchasing Randy Barber visited the Lakeland produce warehouse.

“Be There Day is a great way to meet and interact with associates. I always gain a greater appreciation of the efforts other areas of our company go through to help support us and our stores. Not to mention, I learn something too!”

— Vice President of Product Business Development for Deli and Produce Chris Litz visited deli manufacturing.