Sweet potato toast is taking over toasters. Sweet potatoes are gluten free, packed with vitamins and high in fiber. Their mild taste provides the perfect base for when you want to mix up flavors.
A simple change in your choice of toppings can turn your sweet potato toast from savory to sweet. Top your toast with bacon, avocado and chicken salad for a robust flavor. If you’re looking to satisfy your sweet tooth, try it with toppings like hazelnut spread, banana chips and coconut flakes.
Sources: blog.robinsonfresh.com, sayyes.com
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Making sweet potato toast is simple.
- Cut a sweet potato into ¼ inch slices, and pierce each side with a fork so the steam can escape.
- Cook in the microwave for three minutes flipping over half-way through.
- Toast on the highest setting in your toaster until you can easily puncture each slice with a fork.
- Get creative as you top your toast with whatever flavors your heart desires.
