deli

How we make it: Our mojo pork

Charcuterie gift baskets at your Publix Deli

Specialty subs with better-for-you options

How we make it: Our Buffalo Style Chicken Breast Dip

These platters will inspire you to say ‘Mamma Mia!’

Take a big bite while watching the big game

Aaron Devore, Business Development Director of Traditional Deli

Celebrate the Big Easy with this Publix po’boy

The fun of carving without the cooking

Circle the globe without leaving the table

Personal pan chicken pizza on a plate sitting on a pink background

Valentine’s Day dining: Table for One

Publix sub on a white plate, bread with seeds and grains, filled with cheese, bacon and turkey.

Thanksgiving on a bun

Publix Associate, Allen Brown standing in a store in a blue dress shirt.

Allen Brown, Business Development Director of Deli

Quick eats hero

Quick eats and a sweet treat

Deli sub topped with premier customer service